How to Grill Sweet Potatoes

Before baking sweet potatoes on the grill, preheat the grill to medium. Then, wash the sweet potato and cut it in half lengthwise. Grease the cut side with butter, margarine or oil, and add any seasonings you prefer, like salt and pepper, or cinnamon and nutmeg. Tightly wrap the half in heavy duty aluminum foil and bake it on the grill for about 50 minutes. Once they’re cooked, uses tongs to move them onto a plate, and add your favorite garnish, like grated cheese, before serving. For more ways to grill sweet potatoes, like how to grill sweet potato casserole, keep scrolling!